tag:blogger.com,1999:blog-5321903116944079752.post5486236870700835368..comments2023-10-25T01:40:47.107+11:00Comments on Knife Fork Chew: Satay Chicken SkewersMichelle Jenkinshttp://www.blogger.com/profile/02920428860314651239noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5321903116944079752.post-49380120413093023122012-03-23T08:26:59.138+11:002012-03-23T08:26:59.138+11:00Teriyaki is a mild, but tasty sauce if you just wa...Teriyaki is a mild, but tasty sauce if you just want to have marinated chicken sticks. So omit the peanut and soy sauce and use teriyaki and honey together. It won't be thick enough to use as a sauce to pour over the top, BUT it makes a great marinade to soak the chicken in before cooking.Michelle Jenkinshttps://www.blogger.com/profile/02920428860314651239noreply@blogger.comtag:blogger.com,1999:blog-5321903116944079752.post-2037809273919800622012-03-22T21:07:31.901+11:002012-03-22T21:07:31.901+11:00This one looks yummy.
How might I be able to adjus...This one looks yummy.<br />How might I be able to adjust the sauce though, I can't have soy, and am not that fond of peanut butter.Anonymoushttps://www.blogger.com/profile/12838359410295078763noreply@blogger.com