Steamed greens with sesame seeds

Another gluten free lunch idea. This is easy and fast. Serves 1.

Ingredients:

• Vegetables of your choice. I used a hand-full of snow peas, and green string beans, 1 carrot and 1 zucchini
• Tablespoon of Sesame seeds
• Salt & pepper to taste

Method:

1. If you're using large or hard vegetables, cut them into chunks
2. Place all vegetables into a microwave dish and add about 1/2 cup water
3. Cook on high for 5mins with the lid on
4. Drain, serve on a plate and sprinkle with sesame seeds (toasted OR plain) and salt & pepper.

Also nice served with a smashed potato, grated cheese, or a slice of gluten-free toast.  D-E-L-icious  XD